Ingredients
- 1 Ib of spaghetti
- 10-15 cherry tomato
- Grated cheese for garnishing
- 1 tablespoon chopped garlic
- 2 tablespoon olive oil
- chopped spring onion
- 1 medium chopped onion
- 1 teaspoon black pepper powder
- 5-6 basil leaves
- Salt to taste
- Sugar 1 tablespoon
- Boil water in a pan, add spaghetti and little amount of salt,cook on medium heat until the spaghetti becomes tender .
- Heat the oil in a pan,add garlic,onion cook for 2-4 minute,then add tomato,salt mix it well , add enough water.Now cover with the lid and cook till the tomato becomes soft and the gravy become dry.
- Add the spaghetti ,black pepper powder,basil leaves and mix it well.
- Add spring onion.
- Serve with Grated cheese.
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