Ingredients
- 2 cup basmati rice
- 3 tablespoon oil
- 6-7 beans finely chopped
- 1 carrot finely chopped
- 1 onion sliced
- 4 spring onion finely chopped
- salt as per taste
- sugar as per taste
- 2 green chilli finely chopped
Method
- wash the rice nicely , and soak it for 30 minutes .
- boil water in a pan,add rice ,little amount of salt and and cook on medium heat until the rice is tender.
- when rice is done (take care not to overcook the rice) drain the water then add cold water and drain again
- heat the oil in a pan add onion ,chillis stir for 2 minute then ,add all the vegetables cook for 3-4 minutes.
- mix salt and sugar to taste.
- Add the cooked rice and mix it well.
- Garnish with chopped spring onion .
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